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Cranberry Jalapeño Margarita

Cranberry Jalapeño Margarita Recipe

Ingredients
  

  • 2 oz tequila blanco
  • 1 oz cranberry juice
  • 0.75 oz fresh lime juice
  • 0.5 oz agave syrup
  • 2-3 fresh jalapeño slices
  • Tajin or salt for the rim
  • Ice
  • Fresh cranberries for garnish

Method
 

  1. Run a lime wedge around the rim of a rocks glass and dip it into tajin or salt.
  2. Add the jalapeño slices to a cocktail shaker and muddle lightly.
  3. Add the tequila, cranberry juice, lime juice, and agave syrup, then fill with ice.
  4. Shake vigorously for about 15 seconds.
  5. Fill the rimmed glass with fresh ice, strain the cocktail over top, and garnish with a jalapeño slice and fresh cranberries.