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Peach Basil Smash Recipe

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Ingredients Method

Ingredients
  

  • 2 oz bourbon
  • 1/2 a ripe peach sliced
  • 6 to 8 fresh basil leaves
  • 3/4 oz fresh lemon juice
  • 1/2 oz honey syrup equal parts honey and warm water
  • Soda water to top
  • Ice
  • Basil sprig and peach slice for garnish

Method
 

  1. Add the peach slices and basil leaves to a shaker and muddle firmly until the peach breaks down and the basil is fragrant.
  2. Pour in the bourbon, lemon juice, and honey syrup.
  3. Fill the shaker with ice and shake hard for about 15 seconds.
  4. Fine-strain into a rocks glass filled with fresh ice.
  5. Top with a splash of soda water and garnish with a basil sprig and peach slice.