Ingredients
Method
- If using fresh peach instead of puree, muddle a few slices in a shaker with the simple syrup until juicy.
- Add the cooled tea, peach puree, lemon juice, and simple syrup to the shaker.
- Fill with ice and shake for about 15 seconds until well chilled.
- Fill a tall glass with fresh ice and strain the mixture over the top.
- Top with club soda or ginger ale, stir gently, and garnish with a peach slice and mint sprig.